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The Sauce Is Cooking In Angela’s Kitchen


If you’re Italian, even if you’re not…everybody has their own favorite sauce recipe. Angela Massimino, a mother of five, decided to take the meat sauce recipe handed down for generations and go public with it. The name of her company is Angela’s Kitchen. To date nearly 35-hundred jars have been bottled in New Haven, Connecticut and they’re working on more. Her very first batch was put out in July of 2018. The product is already carried in 20 markets in the state and is headed into BIG-Y stores. Massimino, is building a company with a heart. Things are happening fast for this family business and Massimino says look for her marinara sauce soon in a store near you, and other items too around the corner. Oh, and Shark Tank is already talking to her.