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Tag Archives: sustainable

“Zen” On The Connecticut Shoreline

Sure, Chef Mark Shadle of Middletown, Connecticut has been to the White House and won all kinds of culinary awards, but home is where the heart is and he’s now settled in Branford, Connecticut at his new restaurant called G-Zen. G is for, well, “green” all about eco-conscious and “zen” state of mind of course, Read more…

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This Is Not Your Mama’s Sushi

As the title of the blog post says “this is not your Mama’s sushi, even though Miya’s Sushi Restaurant in New Haven, Connecticut was started by Bun Lai’s Mama in 1982. First of all who writes a near 60 page menu? Not only are all the dishes printed that are served here, but there are Read more…

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